
I hope your stomachs are hungry for some delicious food and some food adventure stories today, friends! As part of my contribution for the blog tour for Hungry Hearts, edited by Elsie Chapman and Caroline T. Richmond, I present to you my very own food crawl where I found and ate the food mentioned in Hungry Hearts!
If you haven’t heard, Hungry Hearts is a new young-adult anthology that contains 13 books about food, love, and identity. There’s a strong emphasis on culture and relationships in this anthology, so if that sounds like up your (food!) alley, then I wholeheartedly recommend it. Personally, I absolutely loved this anthology and had so much fun reading all the diverse and brilliant stories. For the curious, you can find my review of Hungry Hearts here.
All of you know that I love reading. But, if there’s one thing that I love more than reading, it is food. Not only does food make me happy and gives my life meaning and colour, food is really important to me as well. As an adventurous foodie, doing this food crawl for Hungry Hearts was a great way for me to merge my love for reading, my love for Hungry Hearts, and my love for food! (How often do you get the chance to have your very own food crawl to celebrate an incredible book’s release?) And thus, I embarked on several food adventures and journeyed around my city to find the food featured in Hungry Hearts.
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